Journal of Animal Science and Veterinary Medicine

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JOURNAL OF ANIMAL SCIENCE AND VETERINARY MEDICINE
Integrity Research Journals

ISSN: 2536-7099
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASVM
Start Year: 2016
Email: jasvm@integrityresjournals.org

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JASVM Articles

Carriage Of Staphylococcus Pseudintermedius On Dogs, Surfaces, And Personnel At University Of Jos Veterinary Teaching Hospital, Plateau State, North-central Nigeria
Authors:  Asinamai Athliamai Bitrus*, Domshak Benmuwan Nguket, Dishon Hurdson Charibu, Adanu Williams Adanu, Mayowa Peter Olabode, Gaddafi Mohammed Sani, Faez Firdaus Abdullah Jesse and Zakaria Zunita
https://doi.org/10.31248/JASVM2023.423   |   Article Number: 5CD9D5733
Staphylococcus pseudintermedius is considered a primary pathogen of canine skin and soft tissue infections, which can be found in several sites of the body, including nares, perineum-rectum, and mouth. The importance of this bacteria has brought this study to determine the carriage and antimicrobial resistance profiles of S. pseudintermedius from dogs, personnel... Continue here
Haematological Parameters Of Sheep In The Semi-arid Zone Of North Eastern Nigeria
Authors:  Boyi, B.*, Maidala, A., Makinde, Olayinka John, Badmus, K. A. and Dunya, A.
https://doi.org/10.31248/JASVM2024.427   |   Article Number: A7DFF8414
Haematological parameters of sheep in the semi-arid zone of North-Eastern Nigeria were studied between August 2022 and April, 2023.  Blood was sampled from one hundred and sixty-eight sheep comprising of Yankasa, Balami and Uda (56 per breed) at the Federal University Gashua Teaching and Research Farm, Gashua abattoir and Garin Alkali goats and sheep markets.... Continue here
Comparative Quality Attributes And Sensory Acceptance Of Deep-fried And Oven-cooked Broiler Chicken Nuggets
Authors:  Olayemi Rashidat Awodoyin* and Ayomide Esther Fase
https://doi.org/10.31248/JASVM2024.425   |   Article Number: E9E24FE25
The growing concern over consumption of fatty foods had increased the focus on formulating and developing nutritious and tasty low-fat meat products. However, the cooking methods employed during preparation of a food can change consumer’s perception about the product. Breast and thigh muscles were deboned, grounded, mixed with nugget ingredients to form an... Continue here
Semen And Haematological Characteristics Of Cocks Drenched Varying Levels Of Turmeric Powder (tp)
Authors:  Amao, E. A.*, Amao, O. D., Busari, Z. O., Adelegan, T. M., Tiamiyu, W. A. and Yunus, M. O.
https://doi.org/10.31248/JASVM2024.426   |   Article Number: 379258761
Emerging evidence from in vivo as well as in vitro studies indicates that botanicals play noteworthy roles in the treatment, prevention and management of livestock diseases. Use of natural compounds in botanicals has been proposed as potential alternative to conventional therapeutic options. Therefore, this study aimed to evaluate the effect of varying levels of... Continue here
Ethnoveterinary Practice Of Poultry Birds In Ilara-mokin, Ondo-state Nigeria
Authors:  Bada, A.a.* and Adewole, S.o.
https://doi.org/10.31248/JASVM2023.419   |   Article Number: 052658142
Ethnoveterinary practices are important because they are easily available, inexpensive and effective, especially in rural areas where veterinary services are absent or irregular and expensive. The need to obtain information on ethnoveterinary practice in poultry in Ilara-mokin in Ondo State Nigeria formed the basis of the study. The study investigated the... Continue here
Effect Of Feeding Durian Fruit Peel In Kacang Goats On Production Performance And Physiological Parameters
Authors:  Sirajuddin Abdullah
https://doi.org/10.31248/JASVM2024.433   |   Article Number: 4A31259D3
The durian fruit (Durio zibethinus Murr.) peels can be used as animal feed. This study aimed to determine the effect of feeding durian fruit peel on body weight, feed conversion ratio and physiological parameters and reproduction performance of female kacang goats. The research method uses the 3 x 3 factorial randomized block design (RBD). The main components were... Continue here
Effect Of Soybean Meal Extract And Lactobacillus Plantarum On Fat Digestibility, Fatty Meat And Carcass Weight In Broiler
Authors:  Lilik Krismiyanto, Vania Carissa Widiawati, Vitus Dwi Yunianto and Mulyono*
https://doi.org/10.31248/JASVM2024.437   |   Article Number: FE257F514
The study aimed to evaluate the addition of soybean meal extract and Lactobacillus plantarum on fat digestibility, relative weight of abdominal fat, meat fat mass and carcass weight of broiler chickens. The experimental animals used were 8-day-old unsexed Cobb strain broilers as many as 192 birds with a body weight of 177.89±3.73 g. Soybean meal extract... Continue here
Heamatological And Biochemical Indices Of Broiler Chickens Fed Graded Levels Of Boiled Sorrel (hibiscus Sabdariffa) Seed Meal As A Replacement For Soybean
Authors:  Lamalang Emmanuel Buba, Nyifgi Ambi Silas*, Uko Iranyang Bajon, Bako Maryam Ibrahim, Bilbonga Garleya, Bakari John Daddi and Mamtso Rimamfate John
https://doi.org/10.31248/JASVM2024.434   |   Article Number: 63C3A2BC5
Escalating feed costs have significantly impacted the poultry industry in developing countries like Nigeria, constituting a substantial portion of total expenses. This has motivated the exploration of unconventional and cost-effective feed ingredients like sorrel (Hibiscus sabdariffa) seed meal. This study was conducted to assess the heamatological and biochemical... Continue here
Haematology, Blood Viscosity And Osmotic Fragility Of Finisher Broiler Chickens Fed Dietary Supplementation Of Acetylsalicylic Acid During Hot Dry Season
Authors:  Olusola Olufisayo Awoneye*, Aruna Imoru and Sehinde Samson Babadipe
https://doi.org/10.31248/JASVM2024.440   |   Article Number: 7A67D1781
The effect of acetylsalicylic acid on the haematological status, blood viscosity and osmotic fragility of broiler chickens were evaluated during transition from dry to rainy season (January – March). One hundred and ninety two (192) day old broiler chicks (ANAK) were randomly divided into four dietary treatments, each treatment comprising 48 birds, which was... Continue here
Quantitative Feed Restriction Effects On Morphometric Traits And Body Weight Of White Cockerels
Authors:  S. O. K. Fajemilehin* and T. E. Adesola
https://doi.org/10.31248/JASVM2024.438   |   Article Number: 6B0339922
The study was carried out to determine the effect of a skip-a-day type of feed restriction on growth performance, of white cockerels. A total of eighty-four day-old chicks of white cockerels were used. There were four treatment groups replicated thrice: Treatment 1:  Control treatment (Fed full for the entire period of the study); Treatment 2: ... Continue here
Economic Analysis Of Broiler Chicken Diet Containing Graded Levels Of Sun-dried Cassava (manihot Esculenta Cartz) Root Meal
Authors:  Latu, M. Y., Wumnokol, D. P., Guluwa, L. Y.*, Magaji S. T. and Gulukun, E. Z.
https://doi.org/10.31248/JASVM2024.439   |   Article Number: 01A317D63
An experiment was conducted at the Abubakar Tafawa Balewa University Research Farm, Bauchi, to determine the replacement value of sun-dried cassava (Manihot esculenta cart) root meal (SDCRM) for maize in broiler diets. Five diets were formulated in which SDCRM was incorporated in the diet to replace maize at 0%, 20%, 30%, 40%, and 50% levels designated as diet 1,... Continue here
Serological Survey And Risk Factors For Coxiella Burnetii Infection Among Nomadic Cattle In Lanlate, Southwestern Nigeria
Authors:  O. D. Adelakun*, F. A. Akande, O. M. Obisesan and S. I. B. Cadmus
https://doi.org/10.31248/JASVM2024.443   |   Article Number: B5ACFA7B4
Q-fever, an important tick-borne zoonosis caused by Coxiella burnetii that affects a broad range of animal hosts, including humans. There is limited data on its prevalence in Nigeria particularly among ruminants in southwestern Nigeria. This study therefore evaluated the seroprevalence of C. burnetii antibodies and associated factors among nomadic cattle herds. A... Continue here
Yield And Quality Of Fodder Maize Intercropped With Lablab And Cowpea For Ruminant Feeding In The Humid Zone Of Nigeria
Authors:  Adegun, M. K.* and Akindada, A. O.
https://doi.org/10.31248/JASVM2024.444   |   Article Number: A14C1A215
Inadequate feed resources, resulting from pressure on natural grazing systems due to land shortages and insecurity, have threatened food security in Sub-Saharan Africa. To ameliorate this challenge, the study was undertaken to determine the effect of manure on yield and quality of fodder maize intercropped with lablab and cowpea. Land was divided into 40 sub plots... Continue here
Breed Differences In Tonic Immobility And Emergence Of Commonly Raised Broiler Chicken
Authors:  Jeremiah, Taiwo Boluwatife*, Abdulrahman, Taofeek, Akinyemi, Moses Olusegun, Ayinde, Omolara, Toyinbo, Hezekiah Ojuola and Olaoye, Matthew Olayinka
https://doi.org/10.31248/JASVM2024.435   |   Article Number: CC1C4CC36
The impact of breed on various behavioural traits has been documented across numerous avian species; however, there exists a scarcity of studies focusing on commonly raised broiler chickens. Fear, characterised as a detrimental affective state, serves as an indicator of distress and is correlated with adverse implications for the welfare and productivity of... Continue here
Oxidative Stress Indicators In West African Dwarf Goats Does (young Females) During Gestation
Authors:  Uchechi Daureen Gift Ihejirika*, Olatunji Abubakar Jimoh, Olayinka Abosede Ojo and Nkiru Anastecia Kamalu
https://doi.org/10.31248/JASVM2024.442   |   Article Number: 30B06B541
The study investigated the serum biochemistry and oxidative stress markers in West African Dwarf (WAD) goats does (young females) as gestation progresses. The study took place at the Small Ruminant Farm of Teaching and Research Farm, University of Ibadan, Ibadan, Nigeria.  Forty-two (42) gravid does aged 12-24 months with an average weight of... Continue here
Structural Comparison Of Mx1 Protein Of Three Strains Of Nigerian Indigenous Chicken And Exotic Chicken
Authors:  Yeigba, B. Japhet
https://doi.org/10.31248/JASVM2024.445   |   Article Number: 13652A4A2
This research was conducted on three strains of Nigerian indigenous chicken with nucleotide sequences retrieved from the National Centre for Biotechnology Information (NCBI). The translated sequences were also used to model the possible tertiary structure of the proteins they encode for; this was done on the Swiss model server. Multiple sequence alignment analyses... Continue here
Growth And Phenotypic Traits Of Juvenile Achatina Fulica Snails In Mkpatak, Nigeria
Authors:  Etukudo, O. M.*, Umoyen, A. J., Ekerette, E. E., Adam, A. J., Bassey, N. S., Robinson, U. F. and Raymond, N. U.
https://doi.org/10.31248/JASVM2024.448   |   Article Number: A66EA8AA3
Juveniles of Achatina fulica snails were selected from a population produced by three (3) mating groups (Black-Skinned X Black-Skinned [BS X BS], White-Skinned X White-Skinned [WS X WS], and Black-Skinned X White-Skinned [BS X WS]). One hundred and fifty (150) snails, with each mating group consisting of fifty (50) juvenile snails were used in this study to... Continue here
Egg Quality Traits Of Some Selected Indigenous Poultry Species In Nigeria
Authors:  Awoneye, Olusola Olufisayo*, Olusegun, Olawumi Boladale and Imoru, Aruna
https://doi.org/10.31248/JASVM2024.449   |   Article Number: 363BD3484
Egg quality traits are so important for both consumers and for developing new chicks, hence, this research investigated the egg quality traits of four indigenous poultry species (Guinea fowl, Turkey, Duck and Chicken). Forty-eight eggs (12 eggs from each species) were used for this experiment, each treatment was replicated three times, and each egg was assessed... Continue here
Comparison Of Phenotypic Traits And Chemical Composition Of Egg From Chicken (gallus Gallus) And Guinea Fowl (numida Meleagris)
Authors:  Etukudo, O. M.*, Adam, A. J., Ekerette, E. E., Bassey, N. S and Robinson, U. F.
https://doi.org/10.31248/JASVM2024.458   |   Article Number: 347AA4405
Due to the rapid increase in the global population, there is a corresponding increase in the demand for daily protein and mineral requirements, thus, emphasizing the need for cost-effective and readily available protein sources. The study evaluates the phenotypic traits (shell weight, shell thickness, yolk weight, and albumen weight) and chemical composition (yolk... Continue here
Physiochemical Qualities And Digestibility Of Ensiled Ficus Lyrata Leaves With Varying Proportions Of Cowpea Husks Fed To Red Sokoto Goats During The Dry Season
Authors:  Sylva-nyom, I.*, Mashi, A. M., Dubagari, N. G., Buba, M. D. and Gege, B. M.
https://doi.org/10.31248/JASVM2024.447   |   Article Number: B935C16F6
This study was conducted to evaluate the physical properties, chemical compositions and digestibility of ensiled Ficus lyrata leaves with varying proportions of cowpea husks fed to Red Sokoto goats. The fresh leaves and soft stalks of Ficus lyrata were harvested around September and wilted for 12 hours before being chopped to 2-3cm particle size. The chopped... Continue here

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