RESEARCH JOURNAL OF FOOD SCIENCE AND NUTRITION
Integrity Research Journals
ISSN: 2536-7080
Model: Open Access/Peer Reviewed
DOI: 10.31248/RJFSN
Start Year: 2016
Email: rjfsn@integrityresjournals.org
Influence of poultry manure rates on postharvest quality and shelf-life of green pepper (Capsicum annum) fruits
https://doi.org/10.31248/RJFSN2024.183 | Article Number: 2DB76C671 | Vol.10 (1) - February 2025
Received Date: 06 August 2024 | Accepted Date: 15 January 2025 | Published Date: 28 February 2025
Authors: Evans Ntim Amedor* , John Yao Afetsu , Robert Akayim Awasina , Salifu Abdallah and Austin Christopher Gyamfi
Keywords: treatments, vitamin C., Chlorophyll, crude fibre, physiological weight loss
APA STYLE
Amedor, E. N., Afetsu, J. Y., Awasina, R. A., Abdallah, S., & Gyamfi, A. C. (2025). Influence of poultry manure rates on postharvest quality and shelf-life of green pepper (Capsicum annum) fruits. Research Journal of Food Science and Nutrition, 10(1), 1-8.
HARVARD STYLE
Amedor, E. N., Afetsu, J. Y., Awasina, R. A., Abdallah, S. and Gyamfi, A. C. 2025. Influence of poultry manure rates on postharvest quality and shelf-life of green pepper (Capsicum annum) fruits. Research Journal of Food Science and Nutrition, 10(1), Pp. 1-8.
VANCOUVER STYLE
Amedor EN, Afetsu JY, Awasina RA, Abdallah S & Gyamfi AC. Influence of poultry manure rates on postharvest quality and shelf-life of green pepper (Capsicum annum) fruits. Research Journal of Food Science and Nutrition. 2025 Feb 28: 10(1): 1-8.
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