ISSN: 2536-7080
Model: Open Access/Peer Reviewed
DOI: 10.31248/RJFSN
Start Year: 2016
Email: rjfsn@integrityresjournals.org
https://doi.org/10.31248/RJFSN2026.229 | Article Number: F1615DA05 | Vol.11 (2) - April 2026
Received Date: 22 March 2026 | Accepted Date: 20 April 2026 | Published Date: 30 April 2026
Authors: Gabriel, E. , Jideofor, C. R. , Adewunmi, H. O. and Akinde, K. M.
Keywords: Food handlers, food hygiene, foodborne disease prevention, cross-contamination, public health nutrition.
APA STYLE
Gabriel, E., Jideofor, C. R., Adewunmi, H. O., & Akinde, K. M. (2026). Food safety knowledge and hygiene practices of foodservice entrepreneurs in Ilaro, Ogun State, Nigeria: A cross-sectional study. Research Journal of Food Science and Nutrition, 11(2), 49-60.
HARVARD STYLE
Gabriel, E., Jideofor, C.R., Adewunmi, H.O. and Akinde, K.M., 2026. Food safety knowledge and hygiene practices of foodservice entrepreneurs in Ilaro, Ogun State, Nigeria: A cross-sectional study. Research Journal of Food Science and Nutrition, 11(2), pp.49-60.
VANCOUVER STYLE
Gabriel E, Jideofor CR, Adewunmi HO & Akinde KM. Food safety knowledge and hygiene practices of foodservice entrepreneurs in Ilaro, Ogun State, Nigeria: A cross-sectional study. Research Journal of Food Science and Nutrition. 2026 Apr 30:11(2):49-60.