RESEARCH JOURNAL OF FOOD SCIENCE AND NUTRITION
Integrity Research Journals
ISSN: 2536-7080
Model: Open Access/Peer Reviewed
DOI: 10.31248/RJFSN
Start Year: 2016
Email: rjfsn@integrityresjournals.org
Effect of drying methods on the drying behaviour and nutrient composition of tiger nut (Cyperus esculentus)
https://doi.org/10.31248/RJFSN2026.223 | Article Number: 36B9CCEF2 | Vol.11 (1) - February 2026
Received Date: 09 January 2026 | Accepted Date: 01 February 2026 | Published Date: 28 February 2026
Authors: Amadi, A. O.* , Jolaoso, O. , Adigwe, C. W. and Opunabo, M.
Keywords: Drying, tiger nut., rehydration ratio, parabolic solar dryer, electric dehydrator.
APA STYLE
Amadi, A. O., Jolaoso, O., Adigwe, C. W., & Opunabo, M. (2026). Effect of drying methods on the drying behaviour and nutrient composition of tiger nut (Cyperus esculentus). Research Journal of Food Science and Nutrition, 11(1), 7-14.
HARVARD STYLE
Amadi, A. O., Jolaoso, O., Adigwe, C. W. and Opunabo, M. 2026. Effect of drying methods on the drying behaviour and nutrient composition of tiger nut (Cyperus esculentus). Research Journal of Food Science and Nutrition, 11(1), Pp. 7-14.
VANCOUVER STYLE
Amadi AO, Jolaoso O, Adigwe CW & Opunabo M. Effect of drying methods on the drying behaviour and nutrient composition of tiger nut (Cyperus esculentus). Research Journal of Food Science and Nutrition. 2026 Feb 28: 11(1): 7-14.
Copyright © 2026 Integrity Research Journals. All rights reserved.