Authors: Folorunso, O. T.,
Adeola, A. B.,
Fasuyi, A. O. and
Fajemilehin, S. O. K.*
This study evaluated the effect of low crude protein (CP) diets supplemented with essential amino acids (AAs) on the growth performance and nitrogen (N) utilisation of grower-finisher pigs. Sixteen pigs were randomly assigned to four dietary treatments: a control diet (18% CP) and three low-CP diets (15, 12, and 9% CP) supplemented with lysine, methionine,...
Continue here