Plant pathogenic fungi are a major problem in agriculture with effects on yield and quality of agricultural product. In this study, antagonistic effects of five fungi biocontrol agent Aspergillus niger, Aspergillus ostianus, Aspergillus versicolor, Penicillium sp., Trichoderma harzianum and one species of bacterium Pseudomonas aeruginosa isolated from the seeds of... Continue here
Determination of the chemical composition of the bark of Erythrophleum ivorense A.chev showed some proximate compounds such carbohydrates, protein, lipids and vitamin C, and not absent in essential food fibre. Essential minerals of sodium, phosphorus, iron, copper and zinc in contents levels needed for a healthy life, except sodium, with a very high content level... Continue here
The ethanol extract of the stem bark of Blighia sapida was studied for its toxic effects on certain hematological and biochemical indices of the swiss albino mice. Three different concentrations of the extract were administered to different groups of the mice through their drinking water for 14 days in the sub-acute test and 28 days in the case of the chronic... Continue here