ISSN: 2536-7099
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASVM
Start Year: 2016
Email: jasvm@integrityresjournals.org
https://doi.org/10.31248/JASVM2023.377 | Article Number: F00E6ADC3 | Vol.8 (3) - June 2023
Received Date: 29 April 2023 | Accepted Date: 27 May 2023 | Published Date: 30 June 2023
Authors: Lilik Krismiyanto* , Nyoman Suthama , Vitus Dwi Yunianto , Mulyono , Istna Mangisah and Izza Hijriyanti
Keywords: Broiler, protein, carcass, noni fruit extract, zinc bacitracin.
APA STYLE
Krismiyanto, L., Suthama, N., Yunianto, V. D., Mulyono, Mangisah, I., & Hijriyanti, I. (2023). Protein deposition and carcass weight in broiler given noni fruit extract (Morinda citrifolia L.) compared to zinc bacitracin. Journal of Animal Science and Veterinary Medicine, 8(3), 59-64.
HARVARD STYLE
Krismiyanto, L., Suthama, N., Yunianto, V. D., Mulyono, Mangisah, I. and Hijriyanti, I. 2023. Protein deposition and carcass weight in broiler given noni fruit extract (Morinda citrifolia L.) compared to zinc bacitracin. Journal of Animal Science and Veterinary Medicine, 8(3), Pp. 59-64.
VANCOUVER STYLE
Krismiyanto L, Suthama N, Yunianto VD, Mulyono, Mangisah I & Hijriyanti I. Protein deposition and carcass weight in broiler given noni fruit extract (Morinda citrifolia L.) compared to zinc bacitracin. Journal of Animal Science and Veterinary Medicine. 2023 Jun 30:8(3): 59-64.