JOURNAL OF BIOSCIENCE AND BIOTECHNOLOGY DISCOVERY
Integrity Research Journals

ISSN: 2536-7064
Model: Open Access/Peer Reviewed
DOI: 10.31248/JBBD
Start Year: 2016
Email: jbbd@integrityresjournals.org


Chemical composition, phytochemical and mineral profile of garlic (Allium sativum)

https://doi.org/10.31248/JBBD2018.073   |   Article Number: F281275C3   |   Vol.3 (5) - October 2018

Received Date: 31 May 2018   |   Accepted Date: 20 June 2018  |   Published Date: 30 October 2018

Authors:  Yusuf, Abayomi , Fagbuaro, S. S.* and Fajemilehin, S. O. K.

Keywords: proximate composition, Mineral contents, pH, Garlic bulbs, phytochemical content

APA STYLE

Yusuf, A., Fagbuaro, S. S., & Fajemilehin, S. O. K. (2018). Chemical composition, phytochemical and mineral profile of garlic (Allium sativum). Journal of Bioscience and Biotechnology Discovery, 3(5), 105-109.

 

HARVARD STYLE

Yusuf, A., Fagbuaro, S. S. and Fajemilehin, S. O. K. 2018. Chemical composition, phytochemical and mineral profile of garlic (Allium sativum). Journal of Bioscience and Biotechnology Discovery, 3(5), Pp. 105-109.

 

VANCOUVER STYLE

Yusuf A, Fagbuaro SS & Fajemilehin SOK. Chemical composition, phytochemical and mineral profile of garlic (Allium sativum). Journal of Bioscience and Biotechnology Discovery. 2018 Oct 30:3(5): 105-109.