ISSN: 2536-7099
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASVM
Start Year: 2016
Email: jasvm@integrityresjournals.org
https://doi.org/10.31248/JASVM2025.568 | Article Number: D649B9683 | Vol.10 (4) - August 2025
Received Date: 06 May 2025 | Accepted Date: 26 June 2025 | Published Date: 30 August 2025
Authors: Sunmola, T. A.* , Tuleun, D. C. and Upev, V.
Keywords: Health, performance., Broiler, turmeric., Ginger, herbs
APA STYLE
Sunmola, T. A., Tuleun, D. C., & Upev, V. (2025). Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels. Journal of Animal Science and Veterinary Medicine, 10(4), 342-350.
HARVARD STYLE
Sunmola, T. A., Tuleun, D. C. and Upev, V. 2025. Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels. Journal of Animal Science and Veterinary Medicine, 10(4), Pp. 342-350.
VANCOUVER STYLE
Sunmola TA, Tuleun D. C & Upev V. Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels. Journal of Animal Science and Veterinary Medicine. 2025 Aug 30:10(4): 342-350.