JOURNAL OF ANIMAL SCIENCE AND VETERINARY MEDICINE
Integrity Research Journals

ISSN: 2536-7099
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASVM
Start Year: 2016
Email: jasvm@integrityresjournals.org


Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels

https://doi.org/10.31248/JASVM2025.568   |   Article Number: D649B9683   |   Vol.10 (4) - August 2025

Received Date: 06 May 2025   |   Accepted Date: 26 June 2025  |   Published Date: 30 August 2025

Authors:  Sunmola, T. A.* , Tuleun, D. C. and Upev, V.

Keywords: Health, performance., Broiler, turmeric., Ginger, herbs

APA STYLE

Sunmola, T. A., Tuleun, D. C., & Upev, V. (2025). Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels. Journal of Animal Science and Veterinary Medicine10(4), 342-350.

 

HARVARD STYLE

Sunmola, T. A., Tuleun, D. C. and Upev, V. 2025. Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels. Journal of Animal Science and Veterinary Medicine, 10(4), Pp. 342-350.

 

VANCOUVER STYLE

Sunmola TA, Tuleun D. C & Upev V. Evaluating the role of herbal additives in sustainable broiler farming: The case of turmeric and ginger at 0.25% inclusion levels. Journal of Animal Science and Veterinary Medicine. 2025 Aug 30:10(4): 342-350.