JOURNAL OF ANIMAL SCIENCE AND VETERINARY MEDICINE
Integrity Research Journals
ISSN: 2536-7099
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASVM
Start Year: 2016
Email: jasvm@integrityresjournals.org
Potential of varying levels of flashed-dried cassava pulp with multi-enzyme supplementation on broiler finishers chickens
https://doi.org/10.31248/JASVM2025.561 | Article Number: C68231832 | Vol.10 (3) - June 2025
Received Date: 18 April 2025 | Accepted Date: 01 June 2025 | Published Date: 30 June 2025
Authors: Raji, M. O.* , Ogungbenro, S. D. , Oyekunle, L. O. , Adesope, T. A. and Akinosun, A. A.
Keywords: Blood, cost implication, carcass, multi-enzyme, broiler finisher, internal organs weight, performance quality.
APA STYLE
Raji, M. O., Ogungbenro, S. D., Oyekunle, L. O., Adesope, T. A., & Akinosun, A. A. (2025). Potential of varying levels of flashed-dried cassava pulp with multi-enzyme supplementation on broiler finishers chickens. Journal of Animal Science and Veterinary Medicine, 10(3), 226-234.
HARVARD STYLE
Raji, M. O., Ogungbenro, S. D., Oyekunle, L. O., Adesope, T. A. and Akinosun, A. A. 2025. Potential of varying levels of flashed-dried cassava pulp with multi-enzyme supplementation on broiler finishers chickens. Journal of Animal Science and Veterinary Medicine, 10(3), Pp. 226-234.
VANCOUVER STYLE
Raji MO, Ogungbenro SD, Oyekunle LO, Adesope TA & Akinosun AA. Potential of varying levels of flashed-dried cassava pulp with multi-enzyme supplementation on broiler finishers chickens. Journal of Animal Science and Veterinary Medicine. 2025 Jun 30:10(3): 226-234.
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