JOURNAL OF BIOSCIENCE AND BIOTECHNOLOGY DISCOVERY
Integrity Research Journals
ISSN: 2536-7064
Model: Open Access/Peer Reviewed
DOI: 10.31248/JBBD
Start Year: 2016
Email: jbbd@integrityresjournals.org
Nutritional evaluation and proximate analysis of varieties of some edible leafy vegetables in Northern Nigeria
https://doi.org/10.31248/JBBD2017.044 | Article Number: 8E1E967B5 | Vol.3 (1) - February 2018
Received Date: 20 July 2017 | Accepted Date: 16 August 2017 | Published Date: 28 February 2018
Authors: Christopher Sunday Archibong , Udegbunam Ifeoma Sandra , Yebpella Garbunga Gary and Odoh Raphael
Keywords: vegetables., Analysis, macro and micro elements, proximate composition
APA STYLE
Odoh, R., Yebpella, G. G., Udegbunam, I. S., & Christopher, S. A. (2018). Nutritional evaluation and proximate analysis of varieties of some edible leafy vegetables in Northern Nigeria. Journal of Bioscience and Biotechnology Discovery, 3(1), 30-45.
HARVARD STYLE
Odoh, R., Yebpella, G. G., Udegbunam, I. S. and Christopher, S. A. 2018. Nutritional evaluation and proximate analysis of varieties of some edible leafy vegetables in Northern Nigeria. Journal of Bioscience and Biotechnology Discovery, 3(1), Pp. 30-45.
VANCOUVER STYLE
Odoh R, Yebpella GG, Udegbunam IS & Christopher SA. Nutritional evaluation and proximate analysis of varieties of some edible leafy vegetables in Northern Nigeria. Journal of Bioscience and Biotechnology Discovery. 2018 Feb 28:3(1): 30-45.
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