JOURNAL OF AGRICULTURAL SCIENCE AND PRACTICE
Integrity Research Journals

ISSN: 2536-7072
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASP
Start Year: 2016
Email: jasp@integrityresjournals.org


Evaluation of improved sorghum (Sorghum bicolor (L.) Moench) varieties for moisture deficit areas of Konso, Southern Ethiopia

https://doi.org/10.31248/JASP2020.228   |   Article Number: B320A4785   |   Vol.5 (6) - December 2020

Received Date: 16 September 2020   |   Accepted Date: 08 December 2020  |   Published Date: 30 December 2020

Author:  Melese Lema

Keywords: yield., Growth parameters, phenological parameters, sorghum variety, yield components

A field experiment involving seven improved sorghum [Sorghum bicolor (L.) Moench] varieties and one local check was carried out at Konso Woreda at Arfayde, Fuchucha and Sorobo farmers’ training center during the 2016-2017 main cropping season to identify the best performing variety to the moisture deficit areas of Segen area people zone. The seven improved sorghum varieties include (Melkam, Seredo, Meko-1, 76TI#23, Teshale, Gubiye, Dekeba) and a local check. The experimental was arranged in a Randomized Complete Block Design (RCBD) with three replications. Phenological and growth parameters such as yield and yield components were studied. The result showed that all phenological and growth parameters were significantly affected by variety, also grain yield were significantly affected by variety. Grain yield accounted for 75.28 and 50.74% at Sorobo, 5 3.46 and 51.28% at Arfayde were obtained from the improved sorghum varieties Melkam and Teshale respectively, 58 and 40% were obtained from the improved sorghum varieties 76T1#23 and melkam at Fuchucha respectively over the local check. The highest grain yields of 2.67 and 1.34 t ha-1 at Sorobo, 4.4667 and 4.2667 t/ha) at Arfayde were recorded for the varieties Melkam and Teshale, respectively. Whereas 4.2 and 2.93 t/ha grain yield at Fuchucha were recorded for the varieties 76T1#23 and Melkam, respectively. Therefore, it can be concluded that the use of the improved sorghum varieties such as Melkam or Teshale is advisable and could be appropriate for sorghum production in the studied areas even though further testing is required to put the recommendation on a strong basis.

Adugna, A. (2007). The role of introduced sorghum and millets in Ethiopian agriculture. Melkassa Agricultural Research Center, Nazareth, Ethiopia.
 
Central Statistical Authority (CSA) (2013). Agricultural sample survey. Area and production of crops. Central Statistical Authority, Addis Ababa, Ethiopia. Statistical Bulletin 532, volume 1. Pp. 14-63.
 
Central Statistics Authority (CSA) (2000). Agricultural sample survey 1999/2000. Report on area and production for major crops (private peasant holdings, main season). Statistical Bulletin No. 227. Addis Ababa, Ethiopia.
 
FAOSTAT (2008). Sorghum production. Food and Agricultural Organization. Rome, Italy.
Link
 
Hussain, N., Baloch, M. S., Yousaf, M., Naeem, M., Khakwani A. A. & Begum, I. (2011). Performance of sorghum varieties in potohar region. Gomal University Journal of Research, 27(2), 26-30.
 
Lema, M. (2016). Evaluation of sorghum (Sorghum bicolor (L.) Moench) varieties, for yield and yield components at Sorrobo, Southern Ethiopia. Journal of Natural Sciences Research, 6(9), 29-32.
 
Richard, R. A., & Jorgensen, R. S. (2008). Plant genetics and genomics: Crops and models. Springer Science Business Media, LLC, 233 Spring Street, New York, NY 10013 USA.
 
SAS (2007) Statistical Analysis Systems SAS/STAT user's guide Version 9.1 Cary NC: SAS Institute Inc. USA.
 
Wortmann, C. S., Mamo, M., Girma, A., Kaizzi, K. C., Mburu, C, Letayo, E., Chisi, M., Mativavarira, M., & Xerinda, S. (2006). An atlas of sorghum production in Eastern and Southern Africa. The Board of Regents of the University of Nebraska on behalf of the University of Nebraska-Lincoln.
Link