ISSN: 2536-7072
Model: Open Access/Peer Reviewed
DOI: 10.31248/JASP
Start Year: 2016
Email: jasp@integrityresjournals.org
https://doi.org/10.31248/JASP2023.449 | Article Number: 39C5DD9B2 | Vol.9 (1) - February 2024
Received Date: 14 November 2023 | Accepted Date: 09 January 2024 | Published Date: 28 February 2024
Authors: Adebayo, B. J.* and Alao, O. E.
Keywords: ruminants, Crude protein, forages, microbial fermentation, in vivo study
An experiment was carried out to investigate the apparent nutrient digestibility and nitrogen utilization of feed for West African Dwarf (WAD) sheep fed five selected plants in small ruminant research farm, Yaba College of Technology, Lagos. Twenty WAD sheep were subjected to five dietary treatments with four animals per treatment in a completely randomized design for an in vivo experiment that lasted for 84 days. The animals were fed Anacardium occidentale, Gmelina arborea, Mangifera indica and Gliricidia sepium leaves using Panicum maximum as a basal diet. Dry matter (DM) digestibility varied (p<0.05) between sheep fed Mangifera indica + Panicum maximum and Anacardium occidentale + Panicum maximum respectively. Crude protein digestibility was highest (p<0.05) in sheep fed Anacardium occidentale + Panicum maximum and lowest in sheep fed Mangifera indica + Panicum maximum. Nitrogen digestibility ranged from 79.64% in animals fed Panicum maximum (control) to 93.62% in animals fed Anacardium occidentale + Panicum maximum. Sheep fed Anacardium occidentale + Panicum maximum had highest (p<0.05) value (1.63 g/d) urinary nitrogen while the lowest value (0.65 g/d) was observed in animals fed Mangifera indica + Panicum maximum. Nitrogen absorbed had least value (2.36g/d) in animals fed the control diet whereas significant highest value was recorded in animals fed Anacardium occidentale + Panicum maximum (7.56g/d). The study concluded that sheep fed Anacardium occidentale supplemented with Panicum maximum had the higher values of nutrient digestibilities and nitrogen intake.
| Abdulrazak, S. A., Muinga, R. W., Thorpe, W., & Ørskov, E. R. (1997). Supplementation with Gliricidia sepium and Leucaena leucocephala on voluntary food intake, digestibility, rumen fermentation and live weight of crossbred steers offered Zea mays stover. Livestock Production Science, 49(1), 53-62. Crossref |
||||
| Ahamefule, F. O., & Elendu, C. (2010). Intake and digestibility of WAD Bucks fed cassava leaf-maize offal based diets. Journal of Agricultural Veterinary Advances, 9(3), 535-539. Crossref |
||||
| Ahaotu, E. O., Ayo-Enwerem, C. M., Onu, P. N., & Ifut, O. J. (2009). Sheep production and grazing management. Jeolas Publishers, Owerri, Nigeria. 141p. | ||||
| Ahaotu, E. O. (2018). Characteristics of small holder sheep production at selected communities in Ohafia and Arochukwu Areas of Abia State, Nigeria. Veterinary Research International, 6(1), 19-24. | ||||
| Ahaotu, E. O., & Ayo- Enwerem, C. M. (2008). Goat Production and Management Practices. Jeolas Press, Owerri, Nigeria. 132p. | ||||
| Ahaotu, E. O., & Ifut, O. J. (2018). Consequences of heat tolerance in West African Dwarf Sheep. Livestock Research International, 6(1), 1-7. | ||||
| Ahaotu, E. O., Ifut, O. J., & Akinfemi, A. (2017). Characteristics of small holder sheep production from selected Local Government Councils and States in Nigeria. Proceedings of the 20th Biennial Conference, Ghana Society of Animal Production (GSAP), 1-5 August, 2017 Sasakawa Centre, University of Cape Coast, Ghana. Pp. 64-72. | ||||
| Ajayi, O. A., Adeneye, J. A., & Ajayi, F. T. (2005). Intake and nutrient utilization of West African Dwarf goats fed mango, Ficus, Gliricidia foliages and concentrate as supplement to basal diet of guinea grass. IDOSI publication. World Journal of Agricultural Sciences, 1(2), 184-189. | ||||
| Alionye, E. B., Ahaotu, E. O., Ihenacho, R. O., & Chukwu, A. O. (2020). Comparative evaluation of swine production with other domestic livestock in Mbaitolu Local Government Area of Imo State, Nigeria. Sustainability, Agriculture, Food and Environmental Research, 8(4), 222-244. Crossref |
||||
| Association of Official Analytical Chemists (AOAC) (2000). Official Methods of Analysis. 6th Edition. Washington DC, USA. | ||||
| Asaolu, V. O., Binuomote, R. T., Akinlade, J. A., Oyelami, O. S., & Kolapo, K. O. (2011). Utilization of Moringa oleifera fodder combinations with Leucaena leucocephala and Gliricidia sepium fodders by West African Dwarf goats. International Journal of Agricultural Research, 6(8), 607-619. Crossref |
||||
| Aye, P. A., & Adegun, M. K. (2010). Digestibility and growth in West African dwarf sheep fed gliricidia based multi-nutrient block supplements. Agriculture and Biology Journal of North America, 1(6), 1133-1139 Crossref |
||||
| Bangani, N. M., Botha, J. A., Muller, C. J. C., & Cruywagen, C. W. (2000). The production performance of lactating Jersey cows receiving varying levels of Lucerne hay and oat silage as roughage sources. South African Journal of Animal Science, 30(Supplement1), 6-7. Crossref |
||||
| Ceyhan, V., & Karem, H. (2010). economic efficiency of cattle fattening farms in Amarya Province, Turkey. Journal of Animal and Veterinary Advances, 9(1), 60-69. Crossref |
||||
| Emokoro, C. C., & Amadasun, O. J. (2012). Analsis of beef marketing in Benin City, Nigeria. Nigerian sJournal of Agriculture, Food and Environment, 8(3), 26-31. | ||||
| Fadiyimu, A. A., Fajemisin, A. N., & Alokan, J. A. (2011). Chemical composition of selected browse plants and their acceptability by West African Dwarf sheep. Livestock Research for Rural Development, 23(12), 129-133. | ||||
| Fajemisin, A. N., Olomola, O. A., Fadiyimu, A. A., Alokan, J. A. (2013). Nutrient digestibility and nitrogen retention of WAD goats fed cassava peels, Cajanas cajan hay and concentrate supplements. In: Oruwari, B. M., Alawa, J. P., Oji, U. I., Owen, O. J., & George, O. S. (ed.). Proceedings of the 38th Annual Conference and 48th Anniversary of Nigerian Society for Animal Production. March 17-20. Rivers State University of Science and Technology, Port Harcourt. Pp. 354-356. | ||||
| Fasae, O. A., & Alokan, J. A. (2006). Growth performance of weaner Yankasa sheep fed varying levels of Leucaena leucocephala leaf residues. Asses Series A, 6, 323-328. | ||||
| Gatenby, R. M. (2009). Sheep - The Tropical Agriculturist series. Revised Edition. Macmillan Press, London. 178p. | ||||
| Getachew, T. Haile, A, Tibbo, M, Sharma, A.K, Sölkner, J., & Wurzinger, M. (2010). Herd management and breeding practices of sheep owners in a mixed crop-livestock and a pastoral system of Ethiopia. African Journal of Agricultural Research, 5(8), 685-691. | ||||
| Google Earth (2022). Google earth. Link |
||||
| Isah, O. A., Omoniyi, L. A., Taiwo, O. O., Afolabi, A. D., & Fernandez, A. J. (2013). Dry matter and crude protein digestibility of WAD sheep fed Newbouldia laevis, Ficus thonnigii and Mangifera indica as supplement to Panicum maximum during the dry season. Proceedings of the British Society of Animal Science and the Association of Veterinary Teaching and Research Work includes papers from the Rare Breeds Survival Trust. 40th Anniversary Seminar and the Colloquium for Equine Reproduction. Nottingham, U.K (16 - 17 April, 2013). | ||||
| Lamidi, A. A., & Ologbose, F. I. (2014). Dry season feeds and feeding: A threat to sustainable ruminant animal production in Nigeria. Journal of Agriculture and Animal Production and Social Research, 14(1): 17-30. | ||||
| Madubuike, F. N. (2012). Bridging the animal protein supply and demand gap in Nigeria. Imo State University, Owerri, Nigeria. Inaugural Lecture Series No. 7. Imo State University Owerri. | ||||
| McDonald, P., Edward, R. A., & Greenhalgh, J.F.D. (1987). Animal Nutrition. 4th Edition. Longman Group (FE) Ltd., Hong Kong. | ||||
| Nlemadim, H. C. (2010). The causes of low productivity of sheep and Goats in Ohaji Local Government Area of Imo State, Nigeria. ND II Project, Imo State Polytechnic, Umuagwo, Ohaji. | ||||
| Norton, B. W. (1994). The nutritive value of tree legumes. In: Gutteridge, R. C., & Shelton, H. M. (eds.). Forage tree legumes in tropical agriculture. CAB International, UK. Pp. 177-191. | ||||
| Nouala, F. S., Akinbamijo, O. O., Adewumi, A., Hoffman, E., Muetzel, S., & Becker, K. (2006). The influence of Moringa oleifera leaves as substitute to conventional concentrate on the in vitro gas production and digestibility of groundnut hay. Livestock Research for Rural Development, 18(9), 121. | ||||
| Ogunbosoye, D. O., & Babayemi, O. J. (2012). The utilization of some tropical browse plants by pregnant West African Dwarf goats in Southern Nigeria. International Journal of Environmental Sciences, 1(4), 224.229. | ||||
| Okafor, I. C. (2010). Development of pasture for small ruminants: A case study of Obowo Local Government Area of Imo-State, Nigeria. ND II Project, Imo State Polytechnic, Umuagwo, Ohaji, Nigeria. Pp. 6-10. | ||||
| Okoruwa, M. I., Adewumi, M. K., & Njidda, A. A. (2013). Nutrient utilization and growth performance of West African dwarf goats fed with elephant grass at different proportions of plantain and mango peels. World Journal of Agricultural Sciences, 1(6), 194-202. | ||||
| Olomola, O. O., Babayemi, O. J., & Akinsoyinu, A. O. (2008). Performance characteristics and nutrient utilization of pregnant West African Dwarf gosts fed groundnut cake, urea and rumen epithelia wastes in cassava flour and citrus pulp-based diets. Tropical and Subtropical Agroecosystems, 8(1), 61- 67. | ||||
| Omoniyi, L. A. (2014). Nutritional assessment of selected forages and their effects on ruminal bacteria and blood parameters of West African dwarf sheep. Ph.D Thesis, Department of Animal Nutrition, Federal University of Agriculture, Abeokuta Nigeria. | ||||
| Ondiek, J. O., Tuitoek, J. K., Abdulrazak, S. A., Bareeba, F. B., & Fujihara, T. (2000). Use of Leucaena leucocephala and Gliricidia sepium as nitrogen sources in supplementary concentrates for dairy goats offered Rhodes grass hay. Asian-Australasian Journal of Animal Sciences, 13(9), 1249-1254. Crossref |
||||
| Onwuka, C. F. I., Akinsoyinu, A. O., & Tewe, O. O. (1989). Feed value of some Nigerian browse plants: chemical composition and in vitro digestibility of leaves. East African Agriculture and Forestry Journal, 54(3), 157-163. Crossref |
||||
| Opara, J. C. (2010). Sheep and goat management practices: A case study of Ohaji District, Imo State, Nigeria. ND II Project, Imo State Polytechnic, Umuagwo, Ohaji, Nigeria. Pp. 32-39. | ||||
| Osuji, P. O., Fernandez-Rivera, S., & Odenyo, A. (1995). Improving fibre utilization and protein supply in animals fed poor-quality roughages: ILRI nutrition research and plans. In: Rumen Ecology Research Planning. Wallace, R. J., & Lahlou-Kassi, A. (eds.). Proceedings of a workshop held at ILRI, Addis Ababa. Pp. 1-22. | ||||
| SAS (2008). Statistical Analytical Systems, 9.4 for Windows x64 Based Systems. SAS Institute Inc., Cary, NC 27513, USA. | ||||
| Shittu, A., Chafe, U. M., Buhari, S., Junaidu, A. U., Mgaji, A. A., Salihu, M. D., Lawal, M. D., & Jibril, A. (2008). An overview of mastitis in Sokoto red goat, Nigeria. Sokoto Journal of Veterinary Sciences, 7(1), 65-70. | ||||
| Thonney, M. L., & Hogue, D. E. (2007). Formulation of ruminant diets using potentially-fermentable NDF and nonstructural carbohydrates. In: Proceedings of the Cornell Nutrition Conference, Ithaca, NY. Pp. 113-123. | ||||
| Ugwumba, C. O. A., & Effiong, J. A. L. (2013). Analysis of household demand for beef in Owerri Metropolis of Imo State, Nigeria. Nigerian Journal of Chemical Biological and Physical Science, 3(2), 1201-1205. | ||||
| Van Soest, P. J., Robertson, J. B., & Lewis, B. (1991). Method of dietary fibre, neutral detergent fibre and non-starch polysaccharides in relation to animal nutrition. Journal of Dairy Science, 74, 3583-3597. Crossref |
||||
| Wada, N. I., Njidda, A. A., Olafadehan, O. A., & Bello, B. (2014). Effect of graded levels of Parkia biglobosa in a concentrate diet on growth, performance, digestibility and nitrogen utilization of Yankasa rams. Global Journal of Biological and Allied Health Sciences, 3(4), 65-70. | ||||
| Yakaka, B. M., & Bashir, A. B. (2012). Determinants of ruminants meat demand in Maiduguri, Borno State, Nigeria. Greener Journal of Agricultural Science, 2(8), 381-385. | ||||